Semolina for dessert. Easy to prepare. Will please everyone. An ideal combination of semolina and advocaat.
Ingredients
- Milk: 500 milliliters
- Semolina: 6 tablespoons
- Advocaat: 2 tablespoons
Additionally
- Advocaat: 4 tablespoons
- Marshmallow fluff: 4 tablespoons
Preparation
- Bring the milk to a boil, gradually sprinkle in the semolina while stirring vigorously, and cook until the semolina thickens.
- Mix the cooked semolina with the advocaat.
- Place a little less than a tablespoon of advocaat at the bottom of each jar. Spoon in the semolina mixture. Decorate with marshmallow fluff and advocaat. Ready!
