An express idea for a refreshing dessert – the taste of forest berries combined with natural yogurt and a tangy hint of lime.
Ingredients:
- Sugar – 55 g
- Vanilla sugar – 1 packet
- Natural yogurt – 150 g
- Almonds – 15 g
- Lime – 1 piece
- Frozen raspberries – 300 g
Preparation:
Step 1: Prepare the Lime-Almond Sprinkle Toast the almonds in a dry pan until golden brown. Transfer them to a mortar, add 1 tablespoon of sugar and the zest of the lime, and crush them into a fine mixture.
Step 2: Blend the Frozen Berries Blend the frozen raspberries into a smooth, creamy consistency. Add the yogurt, the remaining sugar, vanilla sugar, and 1 tablespoon of lime juice. Blend everything together briefly until well combined.
Step 3: Serve Spoon the sorbet into dessert bowls and sprinkle with the lime-almond mixture.
Enjoy your refreshing berry sorbet!
