It only takes twenty minutes to effortlessly conjure up a tasty peanut butter bar.
Ingredients
- Powdered sugar – 150 g
- Milk chocolate – 100 g
- Chocolate-covered biscuits – 75 g
- Peanut butter – 220 g
- Butter – 70 g
Preparation
Step 1: Blend the Chocolate Biscuits Transfer the biscuits to a blender and lightly blend. Add butter, peanut butter, and powdered sugar – blend all ingredients until well combined.
Step 2: Form the Mixture into Bars Transfer the mixture to a flat dish measuring approximately 20 x 25 cm, lined with plastic wrap. Press firmly with your hands, smoothing the surface of the mixture.
Step 3: Prepare the Chocolate Coating Melt the chocolate in a double boiler, let it cool slightly, then pour it over the peanut butter mixture. Place the dish in the refrigerator and chill for about 2 hours.
Step 4: Cut the Bars Remove the chilled mixture from the dish and cut into bars-sized pieces.
