A quick and easy-to-make, yet incredibly tasty fruit dessert with mango and apricots, topped with walnuts and chocolate flakes, will be a great solution for a nutritious snack or a sweet New Year’s appetizer.
Ingredients
- Vanilla homogenized cheese, 300 grams
- Mango, 0.5 piece
- Apricots, 4 pieces
- Walnuts, 3 tablespoons
- Chocolate flakes, 1 tablespoon
Preparation
- Spread vanilla homogenized cheese on the bottom of jars, bowls, or dessert glasses.
- Blend half of the mango into a smooth puree and pour it over the cheese.
- Arrange walnuts and chopped apricots on top, then sprinkle everything with grated (milk or dark) chocolate.
