Diavir - Cake - Page 175

Watermelon Frosé Ice Cream Float

Creating a Watermelon Frosé Ice Cream Float is a refreshing and sophisticated twist on a classic dessert. This recipe combines the coolness of watermelon, the crispness of rosé and the sweetness of lemonade, topped with creamy vanilla ice cream and tart freeze-dried raspberries. Ingredients: 1/4 watermelon, peeled, chopped, frozen overnight…

L’uovo Sbattuto con Caffè

dessert, egg, espresso

L'uovo Sbattuto con Caffè is a delicious Italian dessert that translates as 'beaten egg with coffee'. It's a simple yet elegant treat that combines the richness of egg yolk with the bold flavours of espresso and a hint of sweet Malvasia wine. This dessert is popular in Italian cuisine for…

Lamington Cookies

coconut, cookies, eggs

Lamington Cookies offer a delightful twist on Australia's beloved Lamington Cake, transforming its classic flavours into bite-sized treats. These cookies are the perfect marriage of rich dark chocolate, delicate coconut and the fruity sweetness of dried cherries, creating a harmonious blend that captures the essence of the iconic dessert. Ingredients:…

Pistachio Loaf

almond, cake, pistachio

Baked to golden perfection, this Pistachio Loaf will fill your kitchen with a tantalising aroma that promises a feast for the senses. Whether enjoyed at breakfast, as an afternoon snack or as a dessert with tea or coffee, each slice offers a moment of indulgence with its nutty undertones and…

Shanghai Breakfast Pancake

egg, oil, pancakes, sunflower

This Shanghai-inspired breakfast pancake combines savoury flavours with crispy textures, making it a delightful choice for a leisurely weekend breakfast or brunch. Enjoy the interplay of crispy wonton wrappers, tender crepes and sunny-side up eggs, all enhanced by the spicy kick of chilli and the freshness of spring onions. Ingredients:…

Vanilla Bean Birthday Cake

cake, vanilla

This classic dessert brings joy to any celebration. The recipe combines the delicate flavour of vanilla with the richness of butter and the sweetness of sugar. The result is a fluffy, moist cake that's a joy to bake and an even greater pleasure to eat. Ingredients: 2 1/4 cups cake…

Frozen Berry & Yoghurt Swirls

berries, ice-cream, Yoghurt

This recipe combines the creaminess of Greek yoghurt with the natural sweetness of fresh berries. Frozen Berry & Yogurt Swirls are a refreshing and healthy treat, perfect for hot summer days. Ingredients: 10 plastic or paper cups (3oz each) 2-3/4 cups fat free honey Greek yoghurt 1 cup mixed fresh…

Macaroon Ice Cream Cake

cake, ice-cream

Discover a delicious fusion of flavours and textures. With layers of crumbled macaroons, coffee and chocolate ice cream and crunchy toffee bits, this dessert is a feast for the senses. Ingredients: 30 chocolate or plain macaroons, crumbled 1 quart coffee ice cream, softened if necessary 1 quart chocolate ice cream,…

Sopaipillas

honey, sugar

Sopaipillas are a delicious treat from the culinary traditions of Latin America. This recipe uses simple ingredients to create light, fluffy pastries that are deep-fried to golden perfection. Dusted with icing sugar or drizzled with honey, they're a sweet treat that's sure to impress. Ingredients: 1 cup all purpose flour…

Prune and Chocolate Smoothie

bananas, lamonds, prunes

Dried fruits are known for their intense aroma. Remember that they are a great natural substitute for sugar! They work perfectly in sweet baked goods, homemade chocolates, smoothies, or oatmeals. Ingredients: 4 dried prunes 1/2 banana 1 teaspoon almond butter 1 teaspoon cocoa powder 3/4 cup coconut milk cinnamon Preparation:…