Enter a world of sweet harmony with Chocolate Peanut Butter Candy. This easy recipe brings together the classic duo of chocolate and peanut butter in a delightful dance of flavours. With just a few ingredients, you can create a treat that’s as fun to make as it is to eat.
Ingredients:
- 1 pound white candy coating, coarsely chopped
- 1 1/2 cups creamy peanut butter
- 2 cups semi-sweet chocolate chips
Method:
Line a baking sheet with waxed paper.
Melt the white candy coating in a large microwave-safe bowl. Heat in short bursts, stirring frequently, until it’s completely smooth.
Stir the creamy peanut butter into the melted candy coating until well combined.
Spread the mixture thinly on the prepared baking tray.
In another microwave-safe bowl, melt the semi-sweet chocolate chips, again using short bursts and stirring frequently until smooth.
Drizzle the melted chocolate over the peanut butter mixture.
Use a knife to cut through the mixture to create a swirl effect with the chocolate.
Chill in the fridge until set.
When set, break the candy into pieces.
